Kung Pao Chicken/Chickpeas
You Supply: 3-4 chicken breasts, cut into bite-sized pieces OR 3 cups cooked chickpeas
Our Kung Pao Chicken/Chickpeas has a mixture of sesame oil, coconut aminos, bell peppers, rice wine vinegar and more, for a deliciously flavored Asian-Inspired meal.
This incredible dish is great on chicken, chickpeas, or a number of other proteins like cubed pork or seared tofu. Serve over steamed or fried rice with a side of sautéed baby bok choy or your favorite stir-fry veggies.
Dietary Notes: Plus, Soy-free, Dairy-free, Gluten-free
Nutrition Facts: Cal: 50 Fat: 1 Sod: 633 Carb: 9 Fib: 1 Sug: 7 Pro: 1
Staff Recommendations: This one can handle more! Add another breast to stretch it or another can or 2 of chickpeas.