You Supply: 2 lbs chicken breasts OR cubed eggplant, 16 oz spaghetti squash OR noodles
This dish is packed FULL of flavor! From the sundried tomatoes, artichoke hearts, olives, and all the way to the capers this dish is bursting with delicious veggies. Italian seasonings, garlic, salt, pepper, and more will leave you wishing you’d ordered more than one! You can serve this dish in a variety of ways. Our recommendation is on top of roasted vegetables or your favorite noodle substitute and a large green salad.
Dietary Notes: Keto. Plus, W30, Dairy-Free, Gluten-Free, Soy-Free, Sugar-Free, Preservative-Free, Vegetarian-Friendly, Vegan-Friendly
Nutrition Facts: Cal: 126 Fat: 46 Sod: 650 Carb: 12 Fib: 4 Sug: 4 Pro: 3
*This meal starter is vegan/vegetarian friendly. Nothing in our starter contains meat products. You can substitute eggplant and spaghetti squash.
Staff Recommendations: This is a NEW meal that instantly became a staff favorite! You can easily add any protein you prefer or even go without. It would be amazing on roasted eggplant, spaghetti squash, zoodles, or even a topping for a crusty baguette with fresh mozzarella or feta cheese! Or if you don't have dietary restrictions it is crazy fabulous over spaghetti topped with a generous helping of feta and serves with a classic Greek Salad!